- APPLES: from the blossom to the delicious fruit and its exquisite uses
- Wine tour
- Local agricultural products
- Mobilcard - 3 days
Info about accomodation
Pension Weinberg
Raas, Weg zur Platte 11
Natz-Schabs
ZIP 39040
altitude: 820m
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Pension Weinberg 
Small but lovely family run inn in Raas, a small village on the sunny hillside of Natz-Schabs, with panoramic views on the town of Brixen. Ideal starting point for excursions and trips.
- Rooms
- Equipment
- Holiday deals
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Equipment:
- Small pets allowed
- WLAN
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On the path of Alpine cuisine
from 02.06.2012 until 15.07.2012183,50 EUROfor 1 person half board
3 days
Visit the queen of apples and winegrower.On the path of Alpine cuisine
from 02.06.2012 until 15.07.2012183,50 EUROfor 1 person half board
3 days
Visit the queen of apples and winegrower. N.B.: Explanations will be issued only in German or Italian.Arrivaldays
Saturday, SundayAPPLES: from the blossom to the delicious fruit and its exquisite uses
Join this course and learn how to prepare a traditional dish made with South Tyrolean apples, followed by an outdoor lunch between the apple trees (Friday)Wine tour
A guided tour of a vineyard with a tasting of 4 wines at the Novacella/Neustift Monastery cellar near Bressanone/Brixen. (Saturday)Local agricultural products
Guided tour of the Rodengo/Rodeneck Castle with a tasting of polenta and elderberry sauce straight from the pot. (Sunday)Mobilcard - 3 days
Mobilcard lets you use the public bus and rail network throughout South Tyrol for 3 consecutive days. The Card allows you to make full use of South Tyrol's Public Transport network, included regional trains, local buses and some ropeways.On the path of Alpine cuisine:The scent of apples
from 02.06.2012 until 15.07.2012306,00 EUROfor 1 person half board
7 days
- From the blossom to the delicious fruit - guided tour- From the blossom to the delicious fruit - the conservation- From the blossom to the delicious fruit - processingApples - The healthy temptation Eve tempted Adam with an apple, the fruit found in delicious strudel, dumplings and risotto.On the path of Alpine cuisine:The scent of apples
from 02.06.2012 until 15.07.2012306,00 EUROfor 1 person half board
7 days
Apples - The healthy temptation Eve tempted Adam with an apple, the fruit found in delicious strudel, dumplings and risotto. Worldwide, one in ten apples come from South Tyrol. A trip to the Naz-Sciaves/Natz-Schabs high apple plateau leads to the discovery of the most ripe and juicy apples. N.B.: Explanations will be issued only in German or Italian.Arrivaldays
Saturday, SundayFrom the blossom to the delicious fruit - guided tour
A guided tour with an apple expert on Tuesday: hear information about apple cultivation and practical advice on how to grow high quality fruit. Learn about the different stages of cultivation throughout the year and the role of the bee.From the blossom to the delicious fruit - the conservation
A guided visit to the Valle Isarco/Eisacktal valley consortium provides useful information about conservation, selection, packaging and the marketing of apples (Thursday)From the blossom to the delicious fruit - processing
A course to learn how to prepare a traditional dish made with South Tyrolean apples, followed by an outdoor lunch between the apple trees (Friday)On the path of Alpine cuisine
from 02.06.2012 until 15.07.2012339,00 EUROfor 1 person half board
7 days
- APPLE: from the blossom to the delicious fruit- FARMERS' CUISINE AND SPECTACLES SHEEP tour- WINE CULTURE- Mobilcard - 7 daysVISIT THE QUEEN OF APPLES AND SHEPHERDS How does a delicate blossom grow into an apple? How do the farmers work at high altitude? And what are the characteristics of the spectacles sheeps in Val di Funes/Villnösser Tal? This is a journey to discover the cOn the path of Alpine cuisine
from 02.06.2012 until 15.07.2012339,00 EUROfor 1 person half board
7 days
VISIT THE QUEEN OF APPLES AND SHEPHERDS How does a delicate blossom grow into an apple? How do the farmers work at high altitude? And what are the characteristics of the spectacles sheeps in Val di Funes/Villnösser Tal? This is a journey to discover the culture and cuisine in the heart of the region. N.B.: Explanations will be issued only in German or Italian.Arrivaldays
Saturday, SundayAPPLE: from the blossom to the delicious fruit
A guided tour with an apple expert on Tuesday: hear information about apple cultivation and practical advice on how to grow high quality fruit. Learn about the different stages of cultivation throughout the year and the role of the bee.FARMERS' CUISINE AND SPECTACLES SHEEP tour
The discovery of another world: a guided tour along the high altitude trails to experience the life and work of mountain farmers (Wednesday)WINE CULTURE
A guided tour along the Laitach wine trail with a glimpse of the local wine culture and wine tasting. (from Friday 27 April to 13 July)Mobilcard - 7 days
Mobilcard lets you use the public bus and rail network throughout South Tyrol for 7 consecutive days. The Card allows you to make full use of South Tyrol's Public Transport network, included regional trains, local buses and some ropeways.
